Press Mentions:
Aqua Seafood & Caviar Restaurant By Chef Shaun Hergatt

By: Sherman Chan
April 24, 2024

We went bougie with a visit to Aqua Seafood & Caviar by Chef Shaun Hergatt. Yes, that is quite the mouthful, but with a Michelin chef in its namesake, Aqua definitely has cachet. The restaurant is tucked away in the new Resorts World just North of the Venetian (former Stardust location). It certainly looks the part of a high-end establishment and we were also very excited to dine there.

Without further delay, we got to the main event immediately with a 50g tin of Caspy Osetra Caviar with all the condiments including homemade blinis, crème fraiche, chives, capers, shallots, egg white and egg yolk.  Oh this was such a treat where the caviar was briny without being overly salty or fishy.  The blinis were fluffy and light while the condiments added the necessary textures and complimentary flavors to each bite.  I could’ve eaten this all-by-myself but sadly, I had to share!